Lokal Mediterranean Bistro
Restaurant Menu
DINNER
MENU
SALADS & APPETIZERS
Soup of the Day PA
Mixed Green Salad $6
mixed field greens tossed with extra virgin olive oil and balsamic vinaigrette
Caesar Salad $7
romaine lettuce, tossed with traditional caesar dressing, shredded parmesan and homemade garlic croutons
Rosted Red Beet Salad $8
slowly roasted red beets topped with frissee and herbed goat cheese
Steak Salad $9
grilled ny sirloin steak, baby arugula, fried artichokes, tossed with balsamic grain mustard and extra virgin olive oil, topped with shaved parmesan cheese
Hummus $6
pureed chickpeas served in crispy tortilla
Tuna Tartar $10
hand chopped yellow fin tuna, tomato gelatin, cucumber, soy sauce, and chili oil
Fried Calamari $8
crispy calamari served with chipotle mayo, and spicy tomato sauce
Mussels $10
prince edward island mussels sautéed with sea urchin butter, finished with cilantro, garlic, and white wine
Grilled Vegetables $10
grilled fresh garden zucchini, yellow squash, eggplant, tomato, red onion, green and red bell peppers, and belgium endive
Warm Spinach $9
baby spinach sautéed with pine nuts, raisins, red peppers and caramelized red onions, topped with feta cheese served with paprika yogurt
Cheese Plate $14
brie de melun–soft raw cow’s milk, gouda–semi hard cow’s milk, roquefort–soft raw sheep’s milk, and manchego–hard sheep’s milk
GRILLED PIZZA
Grilled Pizza Margherita $10
Grilled Pizza of the Day PA
PANINI & SANDWICHES
Vegetable Panini $8
grilled fresh garden zucchini, yellow squash, eggplant, onions, and basil mayo
Chicken Panini $8
grilled organic chicken breast, sun dried tomato pesto, field greens, and basil mayo
Bulgogi Sandwich $9
ny sirloin steak (or chicken) marinated in sesame oil, soy sauce, and garlic sautéed with onions, field greens, and basil mayo
Steak Sandwich $9
grilled sliced steak (rare), sautéed onions, sun dried tomatoes, field greens and basil mayo
choice of cheese (blue, cheddar, gruyere, or swiss add $1)
all paninis and sandwiches served with fries or salad in grilled ciabatta bread
BURGERS
Beef Burger $9
Lamb Burger $13
served with grilled onion, tomato, and cucumber and dill relish, topped with feta cheese
Turkey Burger $9
Tuna Burger $11
hand chopped fresh tuna with wasabi aioli
all burgers served with bibb lettuce, tomato, and red onions in a grilled brioche bun with french fries. choice of cheese (blue, cheddar, gruyere, or swiss add $1)
PASTA
Penne $12
shrimp and mixed vegetables in white wine garlic sauce, finished with fresh herbs
Homemade Ricotta Cheese Ravioli $11
in a butter sage sauce
CASSEROLES
Seafood Casserole $15
shrimp, mussels, calamari, red onions, and green pepper baked in earthenware casserole with worchestershire sauce topped with bread crumbs
Beef Casserole $12
marinated tender beef cubes with diced tomatoes, mushrooms, red pepper, onions, bay leaf, and red wine baked in earthenware casserole topped with mozzarella cheese
Meatball Casserole $10
mixed ground meat, onions, garlic, parsley, thyme, and green peppers baked with tomato sauce in earthenware casserole
ENTREES
Roasted Free Range Organic Chicken $14
served with roasted idaho potatoes, red beets, and carrots, in cremini mushroom and white wine sauce
Grilled NY Steak $19
grilled ny sirloin steak and homemade french fries
Grilled Salmon $15
grilled atlantic salmon with sautéed baby spinach, and mashed potatoes
Pan Seared Yellow Fin Tuna $18
stuffed with asparagus and covered with panko bread served with couscous and pesto orzo, and pepper culli
Skate Fish $17
sautéed with capers and white wine served with pureed potatoes and haricot verts
Rainbow Trout $17
oven-baked rainbow trout served with sautéed cherry tomatoes, artichokes, and carrots in white wine and chili oil
SIDES
French Fries $4, Mashed Potatoes $4, Sautéed Spinach $5, Grilled Asparagus $5
PLEASE NOTE: All menu items and prices are subject to change.