NYC Restaurants

Classic Italian with a modern touch is how Mama Capri describes itself. Look for dishes like Mussel Soup with tomato and garlic croutons; Bruschetta with cherry tomato and basil; Homemade Gnocchi, and Pasta alla Bolognese with beef ragu. For a main course, there's Stuffed Calamari with capers and black olives, Meatballs with a Neapolitan tomato ragu sauce, and a New York Strip Steal with arugula, cherry tomatoes and shaved parmigiano reggiano. For dessert, there's Cannoli with a ricotta filling, chocolate drops and pistachio crumbs. 

- Thomas Rafael