NYC Restaurants

Miss Lily’s in SoHo is is known of its lively Caribbean cuisine.

Chef de Cuisine Kahari Woolcock continues to bring his home flavors of Jamaica to NYC, infusing the menu with weekly rotating specials like Coconut Curry Octopus with roti, okra, scotch bonnet and mango chutney, Classic Jamaican Oxtail Stew with broad beans, rice & peas, Jerk Lentil Stew with pineapple relish and naan bread, and his grandmother's beloved recipe, "Miss Homey" Sweet Potato Pudding with Jamaican blue mountain coffee sauce and coconut whipped cream.

Also look for signature drinks like Lily’s Punch with soju, pineapple, orange, and grenadine; and Roots and Culture with soju and housemade ginger beer.