Mustang Sally's
Restaurant Menu
Appetizers:
• Soup of the Day - $3.95
• French Onion Soup - $4.95
• Mustang Buffalo Wings: Hot, Medium, Mild - $6.95
• Maryland Crab Cake: With corn salsa and chipotle mayo - $8.95
• Steamed Vegetable Dumplings: Ginger dipping sauce - $7.95
• Stuffed Mushrooms: Spinach, roasted peppers and feta cheese, garlic mayo - $7.95
• Goats Cheese Fritters: Breaded and deep fried, with black bean salsa, Portobello mushroom - $8.95
• Mini Chicken Quesadillas - $8.95
• BBQ Baby Back Ribs - $8.95
• Fried Calamari: Mariniara sauce - $7.95
• Sauteed Shrimp and Garlic: over Parmesan Croutons - $9.95
Entrees:
• Vegetable Stirfry: Seasonal vegetables, soy sauce and rice - $11.95
• Black Angus Sirloin Steak:12oz: Your choice of Veg and Potato - $19.9516oz: Your choice of Veg and Potato - $25.95
• Omelette: To include three toppings - $10.95
• 10oz Filet Mignon Au Poivre - $26.95
• Sheperds Pie - $12.95
• Sally’s Beef and Stout Pie - $13.95
Salads:
• Classic Caesar Sala - $7.95
• Chicken Caesar Salad - $11.95
• Salmon and Shrimp Caesar Salad - $14.95
• Steak Caesar Salad - $15.95
• Chefs Salad - $9.95
• Ginger and Mango Cajun Shrimp: Over field greens - $13.95
• Seasonal Salad - $7.95
• Grilled Chicken Cobb Salad: Blue Cheese, avocado, bacon, red onion, tomato and apple - $10.95
• Fresh Mozzarella and Tomato - $8.95
• Chicken Kebab Salad - $10.95
• Marinated Chicken Salad:Marinated Chicken, Onion and Tomato - $10.95
• Spinach Salad: Mushrooms, egg, red onion, tomato, pine nuts and bacon, warm bacon dressing - $8.95
• Arugula Salad with Grilled Chorizo Sausage: Apples, oranges and cherry tomatoes - $10.95
Seafood:
• Grilled Atlantic Salmon - $15.95
• Filet of New England Cod - $15.95
• Shrimp Scampi - $16.95
• Fish and Chips - $13.95
• Pan Fried Filet of Lemon Sole - $16.95
Chicken:
• Chicken Pot Pie - $12.95
• Chicken Portugese - $14.95
• Teriyaki Chicken - $14.95
• Chicken Parmigiana - $13.95
• Chicken Cordon Bleu - $14.95
Pasta:
• Pasta of the Day: Onion, mushrooms, peppers.Vegetables and fresh basil and garlic sauce - $13.95
• Penne Pescatore: Calamari, Scallops, Shrimp, Salmon, in a tomato and clam broth - $15.95
• Farfalle A La Vodka: with chicken - $14.95
• Tiger Shrimp: Penne pasta, tiger shrimp, sundried tomato and broccoli in garlic and olive broth - $15.95
• Linguine Carbonara - $13.95
Sandwiches:
• Mustang Burger: - $9.95Additional toppings - $1.50 each
• Grilled Chicken on a Ciabatta roll: Lettuce, tomato, onion, mayo and cheese - $10.95
• Turkey Club: Turkey, Bacon,lettuce, mayo and tomato - $9.95
• Reuben On Rye: Corned Beef,Sauerkraut and Swiss Cheese - $9.95
• Open Roast Beef Sandwich: sautéed onions, blue cheese, horseradish spread - $9.95
• NY Sirloin Steak Sandwich - $13.95
• Salmon Salad: with lettuce and tomato - $10.95
• Portobello Mushroom Wrap: Roasted Peppers, spinach, onion and goats cheese - $10.95
• Black Forrest Ham Wrap: Turkey, bacon, brie cheese, spinach and balsamic dressing - $9.95
• Turkey Bacon Pita Pockets: Turkey bacon, spinach, tomato, coleslaw and avocado - $8.95
• BBQ Shrimp BLT Wrap; Rock Shrimp, smoked bacon, barbecue sauce, tomato and lettuce - $11.95
• Classic American Grilled Cheese with Tomato: On white Bread - $7.95
Side Orders - $3.95 each
• Sauté Onions• Sauté Mushrooms• Steak Fries• Cajun Fries• Pasta Side• Rice• Mashed Potato
Bar Menu (4pm until 1am)
• Mozzarella Sticks - $6.95
• Potato Skins - $6.95
• Jalapeno Poppers - $6.95
• Buffalo Wings: Hot, Mild or Medium - $6.95
• B.L.T. Sandwich: French Fries, Coleslaw and Pickle - $7.95
• Chicken Fingers - $6.95
• Fried Calamari - $7.95
• Cajun Fries - $3.95
• Beer Battered Onion Rings - $3.95
• Quesadillas: Monterey Jack Cheese, Sour cream and Guacomole - $8.95
• Shepherds Pie - $12.95
• Beef and Stout Pie - $13.95
• The Mustang Burger: French Fries, lettuce, tomato, onion, coleslaw and pickle - $9.95
• BBQ Baby Back Ribs - $8.95
PLEASE NOTE: All menu items and prices are subject to change.
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