Nam
Restaurant Menu
APPETiZERS
Cha gio
Crispy spring rolls with shrimp, pork and vegetable
Tom cuon
Rice paper rolls of grilled prawn w/vermicelli, cucumber
fresh herbs, peanut dipping sauce
Goi du du
Green papaya salad with shrimp, dried beef
roasted peanuts, aromatic herbs
Goi muc
Grilled calamari over cucumber, tomato, mixed salad
Salad tron
Mixed green, fresh herbs with tamarind vinaigrette
Banh la
Steamed shrimp dumplings wrapped in banana leaves
Ca bam
Wok-seared chopped monkfish, roasted peanuts
fresh herbs over rice cracker
Chao tom
Grilled shrimp wrapped around sugar cane, peanut sauce
Ca tim nuong
Grilled eggplant with ginger, lime sauce
SOUPS AND NOODLES
Hoanh thanh
Seafood dumplings in soup
Pho bo
Rice noodles in oxtail broth w/beef, aromatic herbs
Hu tiu sate
Seafood in sate broth w/noodles, lettuce, tomato
roasted peanuts, basil
Bun thit nuong
Grilled BBQ pork w/angel hair noodles, roasted peanuts
mixed lettuce
Bun tom nuong
Grilled jumbo shrimps over rice vermicelli, mixed lettuce, mint
roasted peanuts, chile lime sauce
Bun ga
Grilled breast of chicken over vermicelli salad, mix lettuce, roasted
peanut
Mi xao
Stir-fried egg noodles w/shrimp, chicken, pork, vegetable
roasted peanuts, chile lime sauce
Banh uot chay
Steamed mushroom ravioli w/fried shallot and basil
ENTREES
Ca chien
Crispy red snapper in chile lime sauce
Bo xao
Stir-fried beef sirloin w/string beans in peanut sate sauce
Ca hap
Steamed sea bass with bean thread noodles, mushrooms
ginger, scallions
Cari tom
Sautéed jumbo shrimp w/eggplant, string beans, basil
in light coconut curry sauce
Bo luc lac
Stir fried sirloin of beef over red rice w/lettuce, tomato
Com ga nuong
Roasted lemongrass chicken over yellow rice w/lettuce
tomato, chile lime sauce
Com suon
Grilled pork chops and crab quiche over yellow rice
Com tho ga
Jasmine rice baked w/ginger chicken, shiitake mushrooms
vegetable in clay pot
Com chien
Fried rice with shrimp, chicken, crabmeat and vegetable
Ga cari
Chicken in coconut curry w/yams, eggplant, string beans
mango, basil
Cari Chay
Mixed vegetable in a light curry coconut sauce
DESSERTS
Banh dua
Coconut pyramid w/tapioca pandan sauce & sesames twist
Banh chocolate
Dark chocolate mousse cake w/caramelized orange sauce
Banh chuoi nuong
Warm banana bread w/Tahitian vanilla ice cream
Sorbet
Lychees and tangerine sorbet in champagne
Kem
Red bean and ginger ice cream
PLEASE NOTE: All menu items and prices are subject to change.
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