Max Tribeca
Restaurant Menu
APPETIZERS
Bruschetta al Pomodoro 6.95
Toasted bread with chopped tomatoes and garlic
Crostino Toscano 6.95
Chicken Liver Patè on toasted bread
Pane all’Aglio 5.95 …con Acciughe 6.95
Toasted garlic bread …with Anchovis
Caprese 9.95
Mozzarella di bufala, tomatoes, basil
Portobello Mushrooms 8.95
With reduction of balsamic vinegar
Misto di Vegetali alla griglia 8.95
Mixed grilled vegetables
Prosciutto e Mozzarella di Bufala 10.95
Zuppa del Giorno 6.95
Soup of the day
SALADS
Insalata di Barbabietole con Caprino 8.95
Beet salad with goat cheese and avocado
Insalata di Finocchio Fresco 7.95
Fennel salad with parmigiano & balsamic vinegar
Insalta Mista 6.95 ...con Pollo 10.95
Mixed green salad ...with grilled chicken
SIDE DISHES
Pure di Patate 4.95
Mashed potatoes
Melanzane al Funghetto 5.95
Diced eggplant in thick tomato sauce w/basil
Spinach or Broccoli Rabe Choices: 6.95
Sautéed, Steamed or Creamed spinach or broccoli rabe
Polpette al Ragu 6.95
Meatballs in tomato sauce
PASTAS
Rigatoni alla Siciliana 11.95
Rigatoni with eggplant, melted mozzarella, tomato sauce & basil
Gnocchi alla Sorrentina 11.95
Homemade Gnocchi with tomato sauce, basil,& melted homemade mozzarella
Rigatoni al Ragu Napoletano 11.95
Rigatoni with tomato sauce, meatballs and sweet italian sausages
Penne al Pomodoro Fresco e Basilico 10.95
Penne with fresh tomato sauce & basil
Lasagna fatta in Casa 11.95
Homemade Beef Lasagna with handmade beciamella, vegetables, and tomato sauce
Fettuccine al Sugo Toscano 11.95
Homemade fettuccine with Max’s meat sauce
Spaghetti Chitarraî al Ragu DíAgnello 11.95
Homemade spaghetti with lamb ragu
Spaghetti del Marinaio 14.95
Homemade black spaghetti with shrimps in spicy tomato sauce
Ravioli of the Day 14.95
Homemade Ravioli of the day
All Pastas are finished with cheese
ENTREES
Filetto di Baccala al Forno 14.95
Pan seared cod fish with mashed potatoes & salad
Filetto di Salmone alla Griglia 14.95
Grilled filet of salmon with spinach & mashed potatoes
O' Polpettone “E Mamma” 13.95
Mom’s meatloaf with Neapolitan baked potatoes
Pollo Capriccioso 13.95
Breaded chicken cutlet topped with fresh plum tomato & arugola
Tagliata Toscana 16.95
Grilled Skirt Steak, sauteed in balsamic vinegar, served with roasted potatoes
Ossobuco di Mamma Bosa 18.95
Veal Shank (my mother-in-law’s style) served over risotto
(Available on Thursdays only)
CHILDREN'S MENU
Spaghetti al Ragu di Polpette 6.95
Spaghetti with meatballs
Gnocchi alla Sorrentina 6.95
Homemade Gnocchi with tomato and mozzarella
Ravioli di Ricotta 6.95
Homemade Ricotta Ravioli with butter or tomato sauce
Tortellini di Carne 6.95
Homemade Meat Tortellini with cream sauce
Polpettone 6.95
Meatloaf served with potato pancetta gratin
Pollo Capriccioso 6.95
Breaded Chicken Cutlet served with mashed potatoes
HOMEMADE DESSERTS
Tiramisu 6.95
Pannacotta 6.95
BEVERAGES
San Pellegrino .05L 4.0
Panna .05L 4.0
Coke 2.00
Diet Coke 2.0
PLEASE NOTE: All menu items and prices are subject to change.