Novo Restaurant

Novo Restaurant

Restaurant Menu



menu:
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platos frios:
$8 or four for $30

montaditos
yellow tail salpicon, ajillo bread, avocado-artichoke hash

tortilla espanola con langosta
maine lobster spanish omelet, romesco sauce

quesos del mercado
trio of spanish-latin american cheeses, novo jams

escalivada
“catalan- style ratatouille”, saffron scented vinaigrette

remolachas con espuma de queso de cabra
roasted beets, garlic-sherry vinaigrette, goat cheese foam

 

platos calientes:
$8 or four for $30

calamares
grilled squid, white beans, roasted garlic

empanada de espinaca
spinach, pine nuts and manchego cheese pie, roasted tomato sauce

cocido de chorizo
spanish chorizo, potatoes, olives, orange rind

croquetas de jamon, bacalao y pollo
Ham, cod fish and chicken croquette, lemon-aji amarillo allioli

camarones al ajillo
shrimp, pepper flakes, thyme, slices of garlic

 

ceviches:
$10 or four for $36

hamachi novo
yellowtail, yuzu juice, serrano chiles, roasted sweet cherry tomato

pulpo con aceitunas
octopus, lime, mint, cucumber, olive chimichurri

langosta en equilibrio
lobster, lime, orange juice, horseradish, pickled jalapenos

ceviche de atun
tuna, shaved chiles, coconut water, ginger, aji amazonico

lubina surena
thinly sliced lubina, sour orange, chipotle, crispy sweet potatoes

camaron dulce en fuego
shrimp, peruvian panca pepper, tangerine juice, cilantro, boniato

 

ensaladas:
$10

ensalada de setas
field greens, oven roasted wild mushrooms, fava beans, foie gras vinaigrette

escabeche novo
pan seared tuna, lemon oil, micro arugula, mustard-tangerine emulsion

ensalada de esparagos blancos
grilled white asparagus, pan roasted creminis, tetilla cheese gratin

ensalada de palmitos
heart of palms, orange, piquillos, frisee, roasted shallot vinaigrette

 

tallarines:
$12

fideua tradicional
spanish fideua, noodles, seafood, vegetables

andrajos
braised short ribs, sweet peas, tomatoes, tallarin ancho, rioja broth

canelones san esteban
oven baked pork cannelloni, “gran reserva torres brandy” sauce

rabo encendido con trufas
braised oxtail, bucatini pasta, manchego cheese, garlic, truffle oil

 

a la plancha:
$12

pork loin chicken breast duck breast
lamb chops short ribs sirloin steak
tuna loin lubina shrimp
 

refuerzos:
please choose one
yuca croquettes, spinach catalan, white asparagus al ajillo,
patatas bravas

salsas:
piquillo mojo, olive chimichurri, spanish fondue

 

arroces:
$12

arroces:
please choose one
saffron-pimenton rice, black spiced rice, wild mushroom rice,
chaufa rice

refuerzos:
please choose one
mushroom medley, rioja short-ribs, mariscada, adobo chicken

 

for lunch:
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emparedados:
$6

carne frita
crispy braised short ribs, citrus mojo isleno, avocado-tomato relish

torta de hongos
oven roasted wild mushrooms, scallion-cream cheese,
manchego-ciabatta bread

emparedado de pollo
grilled adobo rubbed chicken breast, tetilla cheese, crispy chorizo,
mixed greens

novo cubano
cuban pressed sandwich, chicken croquette, crispy mariquitas

chicharron de camarones
crispy shrimp, field greens, chipotle mayonnaise, flour tortilla wrap


frescas:
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limonadas
fresh fruit infused lime aids
$5

kiwi
strawberry
tropical
blood orange
passion

aguas frescas
fresh fruit infused waters
$4
 
melon
tamarindo
papaya
panela
guava
 
batidos
latin american smoothies
$5

mamey
mango
guanabana
banana
trigo

te helado
novo style iced teas
$4

colonilae
mango celon
chamomile lavender
lime/mint
decaf


 

PLEASE NOTE: All menu items and prices are subject to change.



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