SoHo House

SoHo House

Restaurant Menu


Appetizers

Seared rare tuna with green tomato relish 16
 
Steak tartare with toasted sour dough  16
 
Crab and spiced avocado salad 14
 
Pressed duck and foie gras terrine with date chutney 18
 
Roasted scallops with celeriac mash and artichoke vinaigrette 18
 

Soups & Salads

Creamed artichoke soup with trumpet mushrooms  12
 
Marinated artichoke and spinach salad with Roquefort dressing 12/18
 
Lobster salad with crushed potatoes and crispy bacon 18/36
 
Buffalo mozzarella salad with caponata 14
 
Grilled squid with Oriental salad 14
 

Eggs, Pasta & Rice
 
Eggs Arlington 9/18
 
Tagliatelle with rock shrimp, shellfish and tarragon sauce 16/24
 
Pan-fried tomato risotto with avocado and mozzarella 14
 
Pan-fried gnocchi with cherry tomato and Taleggio 12
 
Wild mushroom risotto  16
 

Fish

Monkfish and tiger prawn curry with fragrant rice 30
 
Roast fillet of salmon with spiced lentil salsa 26
 
Whole roast sea bream with olive oil and herbs 26
 
Fillet of cod with borlotti beans and cotechino sausage 32
 
Pan-fried fillet of Chilean sea bass forestière 32
 

Meat

Soho House cheeseburger and fries 18
 
Grilled New York strip with watercress salad and béarnaise 31
 
Pot roast chicken with root vegetables and herb crust 26
 
Loin of Berkshire pork with baked apple, sage and onion stuffing 26
 
Slow roast confit duck leg with sage, onion mash and cranberry jus 26
 
Double entrecôte with roast shallots and wild mushrooms (for 2) 48
 

Sides

Mashed potatoes 6
 
French fries 6
 
Caesar salad 6
 
Steamed or buttered spinach 6
 
Mixed beans 6
 
Minted mushy peas 6
 

Soho House Specials 

Poached chicken and winter vegetable broth with pearl barley 10
 
Creamed tagliatelle with shaved black truffles 28
 
Braised oxtail with crushed fingerling potatoes and thyme oil 26
 
Pan-fried sole with acorn squash and trumpet mushrooms  24
 

Desserts
 
Tiramisú 9
 
Crème brûlée 9
 
Triple chocolate panna cotta with shortbread 9
 
Sticky toffee pudding 9
 
Armagnac and prune tart with honey & ginger ice cream 9
 
Warm chocolate fondant with crème fraîche 9
 
Caramelized pineapple and mango cheesecake 9
 
Apple cranberry crumble with cinnamon anglaise 9
 
English Stilton & cheddar with port jelly 9
 
Cookies and brownies 6
 
Assortment of chocolate truffles
 


 

PLEASE NOTE: All menu items and prices are subject to change.



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