Spring Street Vegetarian

Spring Street Vegetarian

Restaurant Menu

PAN ROASTED SEMI-BONELESS FREE RANGE CHICKENwith butternut squash flan, corn and shiitake mushroom saute and porcini butter...15.00

PAN SEARED JUMBO SHRIMP with a gingered-tropical fruit-macademia nut risotto and curry oil...19.00

SESAME CRUSTED SASHIMI RARE YELLOWFIN TUNA STEAKwith a soy mirin glaze, served with wasabi mashed potatoes, sauteed baby bok choy and crispy leeks...18.00

GRILLED RED SNAPPER with fire-roasted red peppers and lobster fricassee and yuca fries...19.00

BOSTON COD WITH A GOLDEN LEEK CRUSTserved with a passion fruit beurre blanc, chive mashed potatoes and quick fired sugar snap peas...17.00

PENNE TOSSED WITH FRESH MOZZARELLA, EGGPLANT ANDFRESH BASIL (v)in a roasted garlic marinara sauce...14.00

PAPPARDELLIE WITH HOUSE MADE FREE RANGE CHICKEN SAUSAGEsaffron, tomatoes, fresh basil and garlic...14.50

CORN CRUSTED TOFU with shiitake mushroom-roasted garlic-lemon sauce, roasted butternut sqaush and sauteed greens of the day...12.00 (V)

ORGANIC RICE AND VEGETABLE DINNERorganic brown rice with tahini sauce, organic seasonal vegetables, organic black beans and hijiki seaweed...10.50 (V)

STEAMED ORGANIC SEASONAL VEGETABLESserved over organic brown rice with an herb spinach dressing...10.50 (V)

STIR-FRIED ORGANIC VEGETABLES with tamari, ginger and garlic served over organic brown rice...12.00 (V)

with organic tofu, tempeh or seitan...14.00 (V)with free range chicken...15.00with jumbo shrimp, scallops and Calamari...17.00

Sandwiches

GRILLED FREE RANGE CHICKEN SANDWICH on a toasted rosemary foccacia, with cilantro, Vermont white cheddar cheese and dijon mayonnaise, served with hand-cut French fries and cole slaw...9.75

HOUSE MADE ALMOND VEGGIE BURGERwith vermont white cheddar and dijon mayonnaise on a whole wheat bun, sserved with hand-cut Fench fries and mesclun salad...9.25(V)

CHAR GRILLED TEMPEH BURGERwith dijon mayonnaise on toasted pita bread, served with hand-cut Fench fries and mesclun salad...9.25 (V)

(v) Indicates vegetarian items.

 

PLEASE NOTE: All menu items and prices are subject to change.



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