New Williamsburgh Cafe

New Williamsburgh Cafe

Restaurant Menu


GREENS

Roasted Beets Carpacio 9 
Roasted red beets with candied pecan, crumbled goat cheese,
mache salad and walnut oil

Cucumber Wrapped Seven Leaf  7
Sherry shallot vinaigrette, grape tomatoes & parmesan crouton

Butter Bibb Lettuce  9 
Blue cheese, candied pecans, roasted grapes
and buttermilk dressing

APPETIZERS

Steamed Mussels  13 
Lemongrass “Kimchee Chigae” and ramen noodles

Jumbo Crab Cake  8 
Chipotle remoulade, pea shoot salad and garlic confit foam

  Shrimp Cocktail  12 
Chunky avocado puree

Crispy Calamari  6 
Lemon and tomato sauce

ENTREES

Grilled Salmon  23
Olive oil crushed potatoes, roasted asparagus, tomato
and black olive tapenade

Grilled Pork Chop  19
Potato puree, sauteed French green beans and caramelized apples
with a grainy mustard sauce

Buttermilk Double-Fried Chicken  17 
Potatoes puree, sautéed spinach and chicken jus

Fresh Tagliatelle  12 
Sauce puttanesca, parmesano ramano, micro-basil

Grilled Skirt Steak  20 
Potato gratin, sweet peas francaise and bordelaise sauce

Grilled Sirloin Burger  12
Beefsteak tomato, butter lettuce, red onion, and choice of american,
swiss or white cheddar cheese served with french fries

PANINIS

American Cheese Steak Panini  12 
Grilled skirt steak, wild mushrooms and caramelized onions

Vegetable Panini  10
Balsamic marinated grilled vegetables, fennel compote,
tomatoconfit and goat cheese

Chicken Panini  11 
Grilled chicken, bacon, roasted red peppers, swiss cheese and pesto

BRICK WOOD OVEN PIZZA  
  
Pesto Prawn Pizza  14 
Baby heirloom tomatoes and parmesan cheese

Smoked Salmon Pizza  13 
Crème fresh, tomato, lemon and fried capers      

Wild Mushroom Pizza  12 
Confit onions, bacon, mozzarella cheese and white truffle oil

Margherita Pizza  8 
Tomato sauce, mozzarella cheese and fresh basil

Pepperoni Pizza  9 
Tomato sauce, mozzarella & pepperoni


DESSERTS

Molten Chocolate Cake 7
Mint Ice Cream

Crème Brule 7
Fresh Berries

Pineapple Upside-down Cake 7
Butterscotch sauce, Coconut sorbet
& fresh strawberries

Coffee
Cappuccino 4
Double Cappuccino 5
Latte 4
Espresso 4
Double Espresso 5
Coffee / Decaf 2

Pot of Tea
Sencha (Green)
Buddha (Green)
Honey Phoenix (Oolong)
Darjeeling (Black)
Earl Grey (Ceylon Orange Pekoe)
Chamomile (Herbal)

After Dinner Drinks
Sambuca 7
Sambuca Black 8
Hennessy VS 7
Hennessy VSOP 10
Remy Martin 8
Courvoisier VS 7
Tsantali Samos 7



BAR MENU

Roasted Beets Carpacio 9
Roasted red beets with candied pecans, crumbled goat cheese,
mache salad and walnut oil

Shrimp Cocktail 12
Chunky Avocado puree

Cucumber Wrapped Seven Leaf 7
Grape tomatoes with Rosemary crouton
and sherry shallot vinaigrette

Spicy Buffalo Wings 5
Served with blue cheese dressing

Crispy Calamari 6
With lemon and tomato sauce

Grilled Sirloin Burger 12
Beefsteak tomatoes, butter lettuce, red onion,
sesame seed crusted bun, French fries and choice of cheese

Fried Dumplings 5
Beef and vegetable with a ponzu dipping sauce

Bar Drinks

Draft Beers

Bass – Blue Toasted Lager – Brooklyn Lager-
Hoegaarden – Newcastle – Six Point IPA
Stella Artoise-Wolaver’s Organic IPA - Guinness

Bottled Beers

Abita Golden Lager – Abita Strawberry Lager
Amstel Light - Bud – Bud Light – Chimay Red
Coopers Sparkling Ale –Coors Light – Corona
 Estrella Lager – Heineken - Imperial Lager 
Negro Modelo – Sam Adam’s Light – Sam Adams
Sam Smith Pure Brewed Lager – Zamkowe Lager

Lambics

Lindeman’s Framboise – Lindeman’s Peach

 

PLEASE NOTE: All menu items and prices are subject to change.



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