Océo
Restaurant Menu
STARTERSAhi Tuna & Salmon Sashimi Ginger Compote, Soy Vinaigrette 18Thai Style Steamed Mussels Chili Lemongrass Broth 14Colombian Style Shrimp 11Prime Beef Steak Tartar Grilled Country Bread 14Iranian Caviar Traditional and Unique Garnish MPRoasted Hudson Valley Foie Gras Maple Syrup 22Middle Eastern Style Mezze 10Fresh Oysters 2 each
SALADSSimple Salad of Local Greens Sherry Vinaigrette 9OCEO "Greek Salad" 10Oriental Duck and Watercress Salad 12Classic Caesar 9
SOUPSSpicy Louisiana Shrimp Gumbo 10Minestrone 9White Borscht Transylvania Tripe Soup 8
PASTA, RICE & EGGSHandmade Fettuccini Pancetta, Tomato Cream and Chili Oil 14Pappardelle Pasta Slow Cooked Pork Ragu, Sweet Onions 16Daily Risotto Creation14Wild Mushroom Omelet Coach Farm Goat Cheese and Fine Herbs 11Scrambled Eggs, First Season White Truffle NAFISH & SHELLFISHBranzino Picata, Garlic Spinach 23Spice crusted Ahi Tuna Loin, Wasabi Basmati Rice 28Spicy Kung Pao Lobster, Wok Fried Bok Choi 26Herb Roasted Casco Bay Cod, Fingerling Potatoes 21Slow Cooked Atlantic Salmon, Creamy White Beans 19
MEAT & POULTRYCrispy Skin Organic Chicken, Truffle Jus and Champ 205 Spice Long Island Duck, Braised Red Cabbage 21South Indian Chicken Curry, Basmati Rice 17"Wiener Schnitzel", Fingerling Potato Salad 24OCEO Prime Beef Burger, Hand cut French Fries 13Braised Colorado Lamb Shank, Socca Crepes 24Center Cut Prime Rib Eye Steak Hand Cut French Fries and Sauce Bernaise 32
SAUCES 3BernaiseBlack TruffleSpicy Chili SauceCurrySoy and BalsamicGarlic and Herb
CHEESE 14Four ChoicesVEGETABLES, GRAINS & TUBERS 7Hand Cut French FriesRoasted Fingerling PotatoesGarlic SpinachSteamed BroccoliHaricot VertFire Roasted VegetablesCreamed Brussels SproutsBasmati RiceChamp Spicy Mustard Greens
DESSERT 8Banana Foster Split with Vanilla Ice CreamWarm Almond Tart with Figs Valhrona Chocolate Mousse cakeSelection of Ice Cream & Sorbets"Old School" Chocolate Milk ShakeConcorde Grape Soup Peanut Butter & Chocolate Spring rolls
PLEASE NOTE: All menu items and prices are subject to change.