Rainbow Grill
Restaurant Menu
PRE AND POST THEATRE MENU
$59 per personAPPETIZER
Gazpacho Soup
Zucchini Soup
Buffalo Mozzarella with Tomatoes
Bresaola with Mixed Salad
Arugula Salad with Parmesan CheeseMAIN COURSE
Spinach and Cheese Panzerotti with Butter and Sage
Grilled Salmon Filet with Vegetables
Chicken Spezzatino
Beef Medallions with Green Peppercorn SauceDESSERT
Choice of Homemade Desserts
Coffee, Tea, or Espresso
Available from 5:00 pm - 6:30 pm and 10:00 pm - 11:30 pm
CLASSICS
Green Tagliolini Slightly Baked with Ham $26.95
Rice Pilaf alla Valenziana $26.95
Risotto alla Primavera $30.95
Chicken Curry $39.95
Carpaccio alla Cipriani with Green Salad $35.95
Liver alla Veneziana $37.95
LIGHT DISHES
Chef Salad $21.95
Chicken Salad with Celery $22.95
FROM THE GRILL
Half Free Range Chicken $32.95
Salmon Filet $39.95
Lamb Chops $42.95
Prime Beef Sirloin $46.95
Prime Beef Sirloin (For Two) $75.95
A LA CARTE DINNER MENU
SOUPS AND ANTIPASTI
Gazpacho Soup $15.95
Zucchini Soup $15.95
Mixed Salad $15.95
Buffalo Mozzarella with Vine Ripe Tomatoes and Basil $21.95
Asparagus Vinaigrette $25.95
Marinated Salmon with Fennel Salad $25.95
Alaskan King Crab Salad with Lemon Dressing $25.95
Baby Spinach Salad with Champignons and Bacon $25.95
Arugula Salad with Parmesan Cheese $25.95
Prosciutto Crudo with Melon $27.95
Bresaola della Valtellina with Mixed Salad $27.95
Speck dell’Alto Adige with Robiola Cheese $27.95
Jumbo Shrimp Cocktail $29.95
Tuna Carpaccio with Avocado Dressing $29.95
Tuna Tartare alla Cipriani with Avocado Dressing $29.95
Iranian Golden Osetra Caviar (Per Ounce) $160.00
PASTE AND RISOTTI
Tagliardi with Veal Ragu’ $26.95
Tagliolini with Lobster $26.95
Tagliatelle with Shrimp and Cherry Tomatoes $26.95
Spaghetti Chitarra Sbiraglia $26.95
Truffle and Cheese Panzerotti with Butter and Shaved Truffles $26.95
Veal Ravioli Baked with Ham $26.95
Spinach and Cheese Cannelloni with Zucchini $26.95
Potato Gnocchi with Fresh Tomato $26.95
Pappardelle alla Bolognese $26.95
Risotto with Seafood $32.95
Risotto with Sweet Sausage and Peas $32.95
MAIN COURSES
Veal Kidney with Risotto alla Parmigiana $34.95
Fried Calamari with Tartar and Cocktail Sauce $35.95
Seared Sea Scallops alla Bellini $39.95
Monkfish alla Mugnaia $39.95
Chilean Sea Bass alla Carlina $39.95
Jumbo Shrimp with Artichokes $39.95
Branzino all’Erbette $39.95
Chicken Spezzatino al Porto $39.95
Veal Scaloppine alla Pizzaiola $39.95
Veal Milanese with Fresh Arugula and Tomatoes $42.95
Beef Medallions with Green Peppercorn Sauce $43.95
Veal Chop with Butter and Sage $45.95
Beef Stew $39.95
DESSERTS
Apple Pie $11.95
Italian Cheesecake $11.95
Chocolate Cake $11.95
Fruit Tart $11.95
Lemon Meringue $11.95
Mocha Cake $11.95
Individual Tiramisu $11.95
Crepes a la Crème with Vanilla Ice Cream $11.95
Vanilla Meringue $11.95
Zabaglione Cake $11.95
Homemade Ice Creams and Sorbets $11.95
PLEASE NOTE: All menu items and prices are subject to change.
Sign up for our newsletter !