Sant Ambroeus

Sant Ambroeus

Restaurant Menu


Breakfast

La Nostra Colazione


I Cornetti
homemade twist (raisin and nuts or plain) or homemade brioche (sugar, cream, jam or plain)  3.50
 
Cestino Prima Colazione
bread basket served with an assortment of homemade jams  10.00
 
I Nostri Biscotti
our selection of homemade butter cookies  7.00
 
Omelette Della Casa
chef's daily omelette  12.00
 
Crostino Milanese
scrambled eggs served on a homemade roll, with
vine ripe tomatoes and parmesan  12.00
 
Uovo Sodo Organico
soft boiled organic egg with toast  5.00
 
Bruschetta Alla Nutella
baked slice bread with Nutella and berries  8.00
 
Macedonia Di Frutta Fresca
fresh fruit salad  8.00
 

Coffee Selection

Espresso   3.50
 
Espresso Macchiato
espresso with a drop of milk roth  3.50
 
Espresso Doppio
double espresso  4.50
 
Cappuccino
espresso with hot milk and milk froth  4.50
 
Caffelatte
espresso with hot milk  4.50
 
Americano
espresso in a cappuccino (cup or plain) with a
small pitcher of hot water  4.50
 
Iced Cappuccino
espresso, cold milk, milk froth and ice  5.00
 
Iced Coffee
espresso and ice  5.00
 
Cioccolata Calda
our dense semisweet hot chocolate  4.50
 


Soda Selection

Fresh Grape Fruit Juice   4.50
 
Fresh Orange Juice   4.50
 
Lg San Pellegrino and Panna   7.00
 
Smal L San Pellegrino   3.00


 
I Tramezzini  
Sandwiches with thinly sliced white bread, cut In triangles

Il Classico classic  $9.00
egg salad with tomato

Il Russo  $9.00
ham and diced vegetables mixed with creamy homemade mayonnaise

Il Nostromo  $9.00 
tuna spread dotted with egg salad

Il Ruspante  $9.00
chicken salad with celery and lemon zest

Il Marinaio  $9.00
crab meat, shrimp, avocado and mayonnaise


I Nostri Dolci  

Dolce Verona  $9.00
Chocolate sponge, raspberry jam, chocolate mousse

Chocolate Sant Ambroeus  $9.00
Velvety chocolate mousse cake

Profiterol  $9.00
Chocolate cream puffs dipped in chantilly

Monterosa  $9.00
white sponge, whipped cream, fres strawberry

Dolce Ilaria  $9.00
Hazelnut mousse with toasted hazelnuts

Bavarese  $9.00
Vanilla Bavarese with Chocolate cookie and raspberry

Dolci Di Frutta  $9.00
Plum, Peach, Pear or Apple tart

La Nostra Vetrina  $9.00
View our daily cake selection


Tea Selection

Tian Mu Quing Ding $5.00 
smooth, sweet and mild with a nutty flavor

Jasmine Phoenix Pearls $5.00 
light, fragrant flavor

Darjeeling Risheehat $5.00 
delicate, brisk, and fruity flavor

English Breakfast Blend $5.00 
classic breakfast tea

Formosa Dung Ti Oolong $5.00 
mellow, soft with a sweet character

Rooibos Maracuja $5.00 
rooibos with natural passion fruit flavor

Earl Grey Darjeeling Royal $5.00 
darjeeling with natural bergamotto oil

Vanilla Darjeeling Roya $5.00 
darjeeling with natural vanilla flavor

Green Mint $5.00 
green tea with mint leaves

Camomille $5.00 
soothing hebal tisane




I Paninetti all Olio
Soft home-baked rolls with a delicate crust perfumed with olive oil
$7.00

Parma Prosciutto
with Swiss cheese

Parma Cotto
with Swiss cheese

Felino Salami 

Mortadella 

Speck and Brie 

Bresaola
with rucola and lemon zest

Tuna
with marinated artichokes

Classic Tuna
with tomato


Le Foccaccine
Our interpretation of Foccaccia is buttery, flaky and slightly salted
$8.00

Tomato,
Fresh Mozzarella,
and Basil
 
Parma Prosciutto
and Fresh Mozzarella 

Vegetable
and Egg Frittata 

Croissant Al Salmone  



Lunch

Per Iniziare


Insalata Centocolori
house salad with avocado, mozzarella and olives  18.00
 
Caprese
classic tomato and bufala mozzarella  17.00
 
Rughetta
leafy rucola salad with sliced parmesan  12.00
 
Insalata Di Carciofi
thinly sliced Jerusalem artichoke salad with parmesan  18.00
 
Insalata Di Nettuno
King Crab Meat, sliced fennel salad and orange slices  21.00
 
Mantecato Di Hallibut
hallibut mousse with asparagus  $19.00
 
Vitello Tonne'
cold, thinly sliced veal with a tuna sauce dotted with capers  18.00

Insalata Di Polpo E Patate
warm octopus salad with potatoes  $19.00
 
Carpaccio Alla Tonnara
raw tuna carpaccio with rucola and tomato  19.00

Burrata Con Culatello Marinato
burata with culatello marinated in red wine  $19.00
  
Carpaccio Digione
raw beef carpaccio in a Dijon mustard sauce  19.00


* Consuming raw or undercooked meats, seafood, shellfish may increase your
risk of foodborne illness, especially if you have certain medical conditions


 
I Risotti

Risotto Ai Frutti Di Mare
with shrimp, calamari, scallops and clams,
topped with King crab meat  26.00
 
Risotto Al Carciofi
with artichoke and mint  $22.00

Risotto Alla Milanese Con Funghi
Classic Milanese risotto with saffron and mushrooms  22.00
 


I Nostri Secondi

Cotoletta Mi Lanese Primavera
breaded veal chop Milanese with rucola and tomato  37.00
 
Battutine Di Vitello Piemontese
veal piccata in a dijon peppercorn sauce  37.00
 
Tagliata Di Manzo Al Parmigiano Fondente
sliced sirloin steak with parmesan  34.00
 
Costoletta D'agnello Al Forno
roasted baby lamb chops with fresh herbs  34.00

Coniglio Con Legumi Misti
pan-seared rabbit with mixed legumes  $28.00

Bollito Alla Griglia 
grilled boild beef  $34.00
 
Branzino Alla Griglia
mediterranean Sea Bass grilled with olive oil and lemon.  34.00 
 
Salmone Saltado Con Capperi E Pomodorini
pan-seared wild salmon with capers and cherry tomato  $34.00



Panini Caldi Sjiziosi

Rustico
thinly sliced cured, air dried beef with a light gorgonzola cream sauce
on Tuscan bread  12.00
 
Milanese
Parma Cotto with a cream of artichoke and goat cheese
on francesino  12.00
 
Sciura
smoked Praga ham, swiss cheese, roasted peppers with a delicate
mustard sauce on francesino  12.00
 
Ambrogino
mortadella, crescenza cheese, roasted pepper, and sweet pickles on
francesino risotto alla Mi lanese  12.00
 
San Babila
Piacenza salami and smoked mozzarella on francesino  12.00
 
Sant Ambroeus
thinly sliced raw beef with sant ambroeus spread on olive bread  16.00
 
Sforzesco
homemade meatball with brie and a green sauce on tuscan bread  16.00
 
Chicchirichi
crunchy chicken salad on francesin  14.00
 
Solferino
aromatic sliced pork, roasted peppers, gruyère cheese and
a tartar sauce on olive bread  12.00
 
Tonnè
fresh tuna salad with vegetables on tuscan bread  14.00
 
Norvegese
smoked salmon rolls with asparagus on olive bread  18.00
 
Primavera
marinated grilled vegetables with olive oil and eggplant pesto
on tuscan bread  12.00
 
Pinzimonio
raw vegetables bathed in olive oil, bufala mozzarella, and black olive
paté on francesino  12.00
 
Toast Farcito
grilled cheese sandwich, parma cotto, marinated artichokes,
and pepper  11.00
 
Coccode'
prosciutto, parmesan cheese and sweet shrimp butter on tuscan bread  14.00
 


I Tramezzini
Sandwiches with thinly sliced white bread, cut In triangles
 
Il Classico
classic egg salad with tomato  $9.00

Il Russo
ham and diced vegetables mixed with creamy homemade mayonnaise   $9.00


Il Nostromo
tuna spread dotted with egg salad   $9.00


Il Ruspante
chicken salad with celery and lemon zest   $9.00


Il Marinaio
crab meat, shrimp, avocado and mayonnaise   $9.00




I Paninetti all'Olio
Soft home-baked rolls with a delicate crust perfumed with olive oil
$7.00
 
Parma Prosciutto
with swiss cheese

Parma Cotto
with swiss cheese

Felino Salami 

Mortadella 

Speck and Brie 

Bresaola
with rucola and lemon zest

Tuna
with marinated artichokes

Classic Tuna
with tomato


Le Foccaccine
Our interpretation of Foccaccia is buttery, flaky and slightly salted
$8.00

Tomato,
Fresh Mozzarella,
and Basil
 
Parma Prosciutto
and Fresh Mozzarella 

Vegetable
and Egg Frittata 

Croissant Al Salmone  


Le Nostre Paste

Spaghetti Saltati Alla Bolognese
in a light veal ragout  21.00
 
Linguine Aglio, Olio E Peperoncino
with garlic, red pepper, and extra-virgin olive oil  18.00
 
Ravioli Di Brasato Burro E Salvia
homemade braised beef ravioli sauteed with butter and sage  $20.00 
 
Pennette Al Pomodoro E Basilico
homemade penne in tomato sauce with basil  17.00

Spaghetti Alla Chitarra Con Cozze E Aragosta
handmade spaghetti with mussels, lobster and fresh tomato  $24.00
 
Fettuccine Alla Tirolese
homemade fettuccine with speck, radicchio and parmesan  19.00
 
Trenette Al Pesto Genovese
trenette pasta with a traditional Genovese pesto sauce  18.00  
 
Passato Di Verdura Alla Mi Lanese Milanese
fresh seasonal vegetable soup  12.00 
 


Dinner

Per Iniziare


Caprese
classic tomato and bufala mozzarella  18.00
 
Insalata Centocolori
organic house salad with avocado, mozzarella and olives  18.00
 
Rughetta
rucola salad with sliced parmesan  12.00
 
Insalata Di Carciofi
thinly sliced Jerusalem artichoke salad with sliced parmesan  18.00
 
Insalata Di Nettuno
King crab salad with sliced fennel and orange  21.00
 
Asparagi Von Halibut
asparagus with halibut mousse  $19.00
 
Vitello Tonnato
cold, thinly sliced veal with a tuna sauce garnished with capers  18.00

Insalate Di Polpo E Patate
warm octopus salad with potatoes  $19.00
  
Carpaccio Digione
raw beef carpaccio in a Dijon mustard sauce  19.00
 
Carpaccio Alla Tonnara
raw tuna carpaccio with rucola and tomato  19.00 
 
Burrata Con Culatello Marinato
burrata with culatello marinated in red wine 19.00 
 

Le Nostre Paste

Spaghetti Saltati Alla Bolognese
in a light veal ragout  21.00
 
Linguine Aglio, Olio E Peperoncino
with garlic, red pepper, and extra-virgin olive oil  18.00
 
Ravioli Di Brasato Burro E Salvia
homemade braised beef ravioli sauteed with butter and sage  $20.00 
 
Pennette Al Pomodoro E Basilico
homemade penne in tomato sauce with basil  17.00

Spaghetti Alla Chitarra Con Cozze E Aragosta
handmade spaghetti with mussels, lobster and fresh tomato  $24.00
 
Fettuccine Alla Tirolese
homemade fettuccine with speck, radicchio and parmesan  19.00
 
Trenette Al Pesto Genovese
trenette pasta with a traditional Genovese pesto sauce  18.00  
 
Lasagnetta Al Ragout Di Coniglio
lasagnetta-pasta layered with a ragout of rabbit and a bechamel
of pecorino romano cheese  $20.00

Passato Di Verdura Alla Mi Lanese Milanese
fresh seasonal vegetable soup  12.00 


 
 
I Risotti

Risotto Ai Frutti Di Mare
with shrimp, calamari, scallops and clams,
topped with King crab meat  26.00
 
Risotto Al Carciofi
with artichoke and mint  $22.00

Risotto Alla Milanese Con Funghi
Classic Milanese risotto with saffron and mushrooms  22.00



I Nostri Secondi

Cotoletta Mi Lanese Primavera
breaded veal chop Milanese with rucola and tomato  37.00
 
Battutine Di Vitello Piemontese
veal piccata in a dijon peppercorn sauce  37.00
 
Tagliata Di Manzo Al Parmigiano Fondente
sliced sirloin steak with parmesan  34.00
 
Costoletta D'agnello Al Forno
roasted baby lamb chops with fresh herbs  34.00

Coniglio Con Legumi Misti
pan-seared rabbit with mixed legumes  $28.00

Punta Di Manzo Alla Griglia
grilled beef brisket  $34.00
 
Branzino Alla Griglia
mediterranean Sea Bass grilled with olive oil and lemon.  34.00 
 
Salmone Saltado Con Capperi E Pomodorini
pan-seared wild salmon with capers and cherry tomato  $34.00
 


Dessert

I Nostri Dolci
$ 9.00

Dolce Verona
Chocolate sponge, raspberry jam, chocolate mousse

Chocolate Sant Ambroeus
Velvety chocolate mousse cake

Profiterol
Chocolate cream puffs dipped in chantilly
Brera milanese panettone layered with a velvety zabaglione mousse

Dolce Ilaria
Hazelnut mousse with toasted hazelnuts

Bavarese
Vanilla Bavarese with chocolate cookie and raspberry

Dolci Di Frutta
Plum, Peach, Pear or apple tart

La Nostra Vetrina




I Nostri Gelati
$ 9.00

Taglio Al Limone
lemon sorbet with prosecco

Coppa Mista
assorted gelato flavors

Coppa Colibri'
fresh fruit salad with fruit gelato

Coppa Paciugo
pear gelato with Pear Williams liquor

Coppa San Marco
coffee gelato with hot espresso

Coppa Prince Edward
vanilla gelato with hot chocolate


I Biscotti
a selection of cookies
$9.00

 

PLEASE NOTE: All menu items and prices are subject to change.



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