Smith & Mills

Smith & Mills

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Restaurant Menu

 

APPETIZERS

Oysters on the Half Shell  M/P

House Cured Salmon with Fennel Salad  13

Wild Halibut Escabeche  14

Classic Oyster Pan Roast  12

American Sturgeon Caviar  40

 

MAINS

Braised Beef Baguette  16
horseradish aoli, tomato jam 

Picnique  18
cold roasted chicken breast with parmesan potato salad

Braised Fennel 10
orange vinaigrette

Arugala Salad  12
roasted potatoes, haricot vert, cherry tomatoes

Chacuterie  16

Daily Cheese  12



DESSERTS

Seasonal Poached Fruits  6
lady fingers, whipped cream  

 





 

PLEASE NOTE: All menu items and prices are subject to change.

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