Stonehome Wine Bar

Stonehome Wine Bar

Restaurant Menu

Food Menu

actual menu may vary due to seasonal availablity of ingredients

CHEESES: Choice of Three $7 • Choice of Five $12 • Choice of Seven $16 • Choice of Nine $21Fourme D'Ambert Mons, Roanne France Blue, Cow, strong, creamy Boucheron, France, Goat, soft, tangy Fontina, Italy, Cow. firm, fruity Manchego, Spain, Sheep, firm, nutty Parmigiano Reggiano, Italy, Cow, hard, sweet Robiola, Italy, Sheep and cow, smooth, creamy Ribafria, Portugal, Goat, black peppercorn crust Morbier, France, Cow, semi-soft, mild, ash streak Valtellina, Italy, Cow, firm, aromatic
CHARCUTERIES: Choice of Three $6 • Choice of Six $12Porchetta with Herbs, Chorizo al Vino, Coppa, Hot, Soppressata Dolce, Mortadella, Prosciutto di Parma
SMALL SALADS AND PLATES:Market Fresh Salad Greens with Sherry Vinegar, Olive Oil and Grape Tomatoes $6Arugula with Fresh Mozzarella, Prosciutto and Cataloupe Melon $9Poached Shrimp in a Creamy dill and Lemon Sauce, Salad Greens and Garlic Bread $9Smoked Salmon, Capers, Cucumber, Créme Fraiche and Pumpernickel Bread $11Oven Roasted Breast of Duck, Wild Rice Pilaf. Fresh Plum Sauce and Field Greens $12Grilled Flank Steak, Poatao Salad, Summer Greens and Vine Ripe Tomatoes $14Porcini Mushrooms Ravioli with Herb Butter, Mixed Greens and French Bread $9
HOT PRESSED SANDWICHES:Roasted Portobello Mushroom and Red Bell Pepper, with Caramelized Onion and Goat Cheese, Served with a house salad $9Prosciutto di Parma, Fresh Mozzarella, Sun Dried Tomatoes and Pesto on Country White Bread. Served with a house salad $8Grilled Eggplant, Zucchini, Artichoke Hearts, Roasted Tomatoes and Black olive Tapenade, Served with a House Salad $8
DESSERTS: Red Velvet Cake $5, Spanish Crème Caramel $4, Chocolate Mousse $6
 

 

PLEASE NOTE: All menu items and prices are subject to change.



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