Sweet-N-Tart Café
Restaurant Menu
Taiwan Style &
Sago Drinks
Milk Tea w/Sago*
Taro Milk Tea
Coconut Milk Tea
Almond Milk Tea
Red Tea w/Sago*
Lemon Red Tea
Red Tea w/Honey
Green Tea w/Sago*
Cinnamon Green Tea
Mint Green Tea
Green Tea w/Honey
Ginseng w/Honey
Lemon Ginger Tea
Fresh Fruit Shake
(Made w/Milk)
Mango Fruit Shake
Papaya Fruit Shake
Melon Fruit Shake
Carrot Fruit Shake
Banana Fruit Shake
Kiwi Fruit Shake
Strawberry Fruit Shake
Mixed Fruit &
Vegetable Juice
First Love*
(Carrot, Apple, Celery, Ginger)
Pink Lady*
(Watermelon, Melon)
Hawaiian Escape*
(Watermelon, Mango, Apple)
Summer Mint*
(Orange, Mint)
Fresh Fruit &
Vegetable Juice
Orange Juice
Carrot Juice
Celery Juice
Mango Juice
Papaya Juice
Apple Juice
Pear Juice
Watermelon Juice
Melon Juice
Kiwi Juice
Strawberry Juice
Pineapple Juice
Banana Juice
Hot Tong Shui (Dessert Soup)
Almond Tong Shui
Black Sesame Paste w/'Sau Woo'
Red Bean w/Lotus Seed
Mung Bean w/Lotus Seed
Taro w/Tapioca Pearl
Special Rice w/Konnyaki Fruit Jello*
Fresh Chestnuts w/Tapioca Pearl
Dry Bean Curd w/Gingko
Chinese Herbal Jello
Nut Filled Glutinous Dumpling
Double Boiled Tong Shui
Oriental Pears w/Almond
Papaya w/Snow Mushroom
Snow Jello & Lotus Seeds w/Almond Tea
Snow Jello & Lotus Seeds w/Coconut Milk*
Snow Mushroom, Lotus Seeds w/Coconut Milk
Bamboo Pits, Lotus Seeds w/Coconut Milk*
Milk w/Ginger Juice*
Dim Sum & Appetizers
Pork Shui Mei w/Smelt Roe
Stuffed Bamboo Pits w/Veg Treasure V
Steamed Seafood & Asparagus Dumpling
Butterfly Shrimp w/Sliced Almonds
Stir Fried Turnip Cake
Pan Fried Scallion Pancake V
Satay Beef Skewer
Shanghai Style Pan Fried Pork Dumplings
Mini Buns (Steamed or Fried) V
Thai Papaya Salad in a Sweet Vinaigrette *
Broiled Assorted Dumplings
BBQ Eel in Peking Sauce *
Sweet-nTart Special Chicken Wings *
Lunch Specials
Minced Beef over Rice
Curry Beef Stew over Rice
Pork w/Onion over Rice
Mixed Seafood & Meat over Rice
Minced Pork & Eggplant over Rice
Chicken, Onion w/Tomato Sauce over Rice
Assorted Veg & Mushroom over Rice V
House Special Dishes
Japanese Style Crab Salad *
Salt Baked Scallops & Cuttlefish
Stuffed Bamboo Pits in Satay Sauce
Assorted Chinese Sausages w/Dried Salted Quail *
Chicken & Eggplant in Dried Scallop Sauce
Rice Roll
Fried Dough Rice Roll V
Soy Sauce Pan Fried Dry Shrimp Rice R oll
Beef or Shrimp Fried Dough Rice R oll
Stir Fried Dried Shrimp Rice Roll w/Bean Sprout*
Home Style Rice
Chinese Sausage & Pork Rice in Yunnan Pot *
Bamboo Steamed Chinese Sausage & Taro *
Paper Baked Fried Rice w/Chicken, Dried Squid & Scallop *
Crystal Fried Rice w/Shrimp & Dried Scallops *
Glutinous Sticky Rice in Lotus Leaf
Congee in Casserole
Bamboo Pits, Crab Meat & Dry Scallops*
Sliced Dace w/Lettuce
Chicken w/Clams*
Beef, Squid & Pork Combo
Minced Beef w/Preserved Vegetables
Plain Congee V
Deep Fried Crispy Dough V
Home Style Fried Noodle
Pan Fried Noodle w/Dried Scallops, Ginger & Scallion *
Hong Kong Style Chow Fun (Shrimp, Egg, Chilli) *
Sukiyaki Beef & Mushroom Chow Fun in Satay Sauce *
La-Mein (Homemade Noodle)
Vegetarian La-Mein* V
Seaweed & Assorted Dumplings La-Mein *
Watercress Shrimp Dumpling La-Mein *
Lo Mein
Bamboo Pits & Mushroom Lo Mein V
Braised Beef Stew Lo Mein
Noodle Soup
(Egg Noodle, Mai Fun, Broad Noodle or Rice Noodle)
Wannam Style Mai Fun Soup (Chicken, Pork, Beef)
Shrimp & Watercress Dumpling Noodle Soup*
Bamboo Pits, Shrimp & Scallop Noodle Soup
Lunch
Dim Sum & Appetizers
Pork Shui Mei w/Smelt Roe
Stuffed Bamboo Pits w/Veg Treasure V
Steamed Seafood & Asparagus Dumpling
Butterfly Shrimp w/Sliced Almonds
Stir Fried Turnip Cake
Pan Fried Scallion Pancake V
Satay Beef Skewer
Shanghai Style Pan Fried Pork Dumplings
Mini Buns (Steamed or Fried) V
Thai Papaya Salad in a Sweet Vinaigrette *
Broiled Assorted Dumplings
BBQ Eel in Peking Sauce *
Sweet-nTart Special Chicken Wings *
Lunch Specials
Minced Beef over Rice
Curry Beef Stew over Rice
Pork w/Onion over Rice
Mixed Seafood & Meat over Rice
Minced Pork & Eggplant over Rice
Chicken, Onion w/Tomato Sauce over Rice
Assorted Veg & Mushroom over Rice V
PLEASE NOTE: All menu items and prices are subject to change.
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