The Argentine Pavilion
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Restaurant Menu
Appetizers |
| Argentine Combo (Meat Pie, Rolled Beef, Potato Salad, Hearts of Palm) |
$9.95 |
| Blood Sausage (2) |
$5.75 |
| Sausage (2) |
$5.75 |
| Hearts of Palm |
$7.95 |
| Prosciutto with Melon |
$8.95 |
| Rolled Beef Stuffed with Vegetables |
$7.95 |
| Prosciutto with Provolone |
$8.95 |
| Shrimp Cocktail |
$8.25 |
| Argentine Meat Pies (2) |
$4.50 |
| Sautéed Broccoli |
$4.50 |
|
Soups |
| Consommé |
$3.50 |
| Lentil Soup |
$3.50 |
| Soup of the Day |
$3.95 |
Salads
|
| Argentine Salad (Mixed Salad) |
$5.75 |
| Avocado Mar Del Plata (Whole Avocado stuffed with Shrimp) |
$12.95 |
| Russian Salad (Cold Potato Salad with Peas, Carrots, Mayonnaise) |
$5.75 |
| Hearts of Palm Salad |
$7.95 |
| Brazilian Salad (Mixed Salad with Avocado and Hearts of Palm) |
$8.95 |
| Watercress Salad |
$5.95 |
| Caesar Salad |
$7.50 |
| Baby Leaf Salad |
$5.95 |
Pasta |
| Cheese or Meat Ravioli |
$12.50 |
| Linguini with Meat Sauce |
$11.25 |
| Ravioli Napolitana Style |
$14.95 |
| Fettuccini in Cream Sauce |
$13.75 |
From The Kitchen |
| Chicken Marsala with Pasta (Chicken in Marsala Wine Sauce) |
$15.95 |
| Chicken Champignon (Chicken in Mushroom) |
$16.95 |
| Chicken Supreme (Fried Chicken with Peas and Potatoes) |
$16.95 |
| Kidney Japanese Style (Kidney in Light Tomato Sauce with Peppers and Onions) |
$14.95 |
| Filet Mignon Marsala with Pasta (Filet Mignon in Marsala Wine Sauce) |
$16.95 |
| Pedro's Special (Sirloin with Fettuccini Alfredo) |
$16.95 |
| John Peter's Special (Filet Mignon with Fettuccini Alfredo) |
$18.95 |
Omelets |
| Potatoes and Sautéed Onions |
$8.00 |
| Ham and Cheese |
$8.95 |
| Spinach |
$8.90 |
| Spanish (Potatoes, Onions, Sausage) |
$9.95 |
Specialties |
| Breaded Steak |
$15.95 |
| Complete Breaded Steak (With Fried Eggs and French Fries) |
$17.95 |
| Breaded Chicken Breast |
$15.50 |
| Breaded Steak Neopolitan (With Pasta) |
$18.50 |
Seafood |
| Red Snapper (Broiled or Fried) |
$18.95 |
| Filet Of Sole (Broiled or Fried) |
$15.95 |
| Salmon |
$16.95 |
| Scallops (Broiled or Fried) |
$16.95 |
| Shrimp Buenos Aires (Sautéed in Garlic) |
$16.95 |
| Shrimp Creole (in Light Tomato Sauce with Peppers and Onions) |
$16.95 |
| Shrimp and Chicken Combo (in Butter, White Wine and Garlic) |
$16.95 |
| Shrimp and Scallop Combo (In Light Tomato Sauce with Peppers and Onions) |
$18.95 |
| Seafood Casserole (in Tomato Sauce) |
$21.95 |
| Seafood Combo (Shrimp, Lobster Tail, and Scallops, Broiled) |
$25.95 |
| |
Surf and Turf |
| Filet Mignon (with Lobster Tail) |
$29.95 |
| Sirloin Steak (with Lobster Tail) |
$27.95 |
From Our Grill |
| Mixed Grill (Sausage, Blood Sausage, Sweet Bread, Kidneys, Short Ribs, Flank Steak) |
$17.95 |
| Churrasco |
$17.95 |
| Sirloin Steak (16 oz. Argentine Beef) |
$17.95 |
| Short Ribs |
$16.95 |
| Pork Chops |
$14.95 |
| Filet Mignon (14 oz. Argentine Beef) |
$19.75 |
| Sweet Breads |
$14.95 |
| Great Steak of the House (16 oz. Sirloin with Ham, Fried Egg, Potatoes and Peas) |
$20.95 |
| Filet Mignon Champignon (Filet Mignon with Mushroom Sauce) |
$21.95 |
| Pork Chops Riojana (with Fried Eggs, Peas, and Chips) |
$16.95 |
| Sirloin with Pepper (with Fresh Ground Pepper) |
$19.95 |
| |
Steak Lover |
| Sirlion Steak (18 oz. Argentine Beef) |
$23.95 |
| Filet Mignon (16 oz. Argentine Beef) |
$25.95 |
| Ribeye (18 oz. Argentine Beef) |
$23.95 |
| Churrasco (18 oz. Argentine Beef) |
$23.95 |
Paella Valenciana
For years, people have flocked to us for this world famous dish. Come and indulge in this chicken, shellfish and saffron delight. just one more reason you wont believe your mouth. Perfection, however, takes time. Please allow at least 30 minutes for the preparation of this dish. For one: $19.50 For two: $36.95
PLEASE NOTE: All menu items and prices are subject to change.
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