The Radicchio Pasta & Risotto Company
Restaurant Menu
SOUP
Classic Minestrone 5
APPETIZERS
Bruschetta 5
Mozzarella Caprese 5
Assorted Cheese Plate 7
brie, blue, parmesan, talegio, piave vechio
Marinated Olives 4
Italian Sausage 7
Meatballs 7
Fried Calamari 7
Assorted Cold Cuts 9
prosciutto, salami, sopressatta, capicola, bresaola
SALADS
House Salad 7
Classic Caesar 7
Tri Color 7
HOME MADE PASTA
CLASSIC PASTA
Rigatoni Tomato Basil 10
Spaghetti Bolognese 12
Penne A La Vodka 11
Cheese Ravioli Marinara 10
HEALTHY OPTIONS
choice of tomato basil or garlic e.v.o.o
Whole Wheat Penne 10
Whole Wheat Pappardelle 10
add bacon 3.00, chicken 3.00, salmon 4.00, branzino 5.00, shrimp 4.00
SIGNATURE PASTA
Fresh Linguine 15
wild mushrooms and white truffle oil
Green Fettuccine 15
scallops, asparagus, cherry tomato, mushrooms, oil and garlic
Black Linguine Seafood 19
mussels, clams, shrimp, scallops, calamari and lobster tail
Penne Pesto 16
wild shrimp, asparagus and fresh tomato
Ravioli of the Day p/a
RISOTTO
CLASSIC RISOTTO
Porcini 12
Asparagus 12
Sausage, Peppers and Onion 14
HEALTHY OPTION
Vegetali 12
SIGNATURE RISOTTO
Arrabiata 11
Seafood 19
Shrimp and Leeks 16
add bacon 3.00, chicken 3.00, salmon 4.00, branzino 5.00, shrimp 4.00
RIDGEWOOD RECOMMENDS
all entrees served with roasted potatoes and a vegetable
NY Strip Steak 22
Grilled Branzino 20
Veal Piccata 18
New Zealand Lamb Chops 22
Pork Tenderloin 21
SIDES
Broccoli Rabe 4
Baby Spinach 2
Roasted Baby Potatoes 2
Garlic Bread 2
HOMEMADE DESSERT
Tiramisu 5
Chocolate Lava 5
Home Made Biscotti 3
Coffee 1.75
Cappuccino 2.50
Latte 2.50
Espresso 2.50
Double Espresso 3.50
Hot Tea 1.75
english breakfast, green, mint, chamomile, decaf earl grey
PLEASE NOTE: All menu items and prices are subject to change.