The Spotted Pig

The Spotted Pig

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Restaurant Menu


Dinner - Winter Menu (plus specials daily)
 
APPETIZERS

Beau Soleil Oysters w/ Shallot Vinaigrette
6/$15 or 12/$30
 
 
Pork Tonnata w/ Capers, Anchovy and Mayonnaise
 $13
 
Clam and Sweet Corn Chowder w/ Biscuits
 $13
 
Roast Pumpkin and Arugula w/ Pinenuts, Pecorino and Balsamic
 $13
 
Braised Oxtail w/ Gremolata
 $14
 
Radish Salad w/ Parmesan, Arugula and Lemon
 $13
 
Fennel, Radicchio w/ Goat's Cheese, Orange and Chili
 $12
 
Chicken Liver Parfait w/ Cornichons and Potato Bread
 $11
 
Caesar Salad
 $13
 
Brussel Sprouts and Chestnuts w/ Honey and Lemon
 $13
 
Eden Brook Smoked Trout w/ Potatoes, Onions and Cottage Cheese
 $13
 
Sheep's Ricotta Gnudi w/ Crispy Sage and Brown Butter
 $12
 
Marinated Black Mission Figs Salad
 $13
 
 
ENTREES
Saute Calf's Liver w/ Sage and Onions
 $17
 
Chargrilled Burger w/ Roquefort and Shoestring Potatoes
 $15
 
Pot Roasted Pork Fennel Sausage and Pumpkin Polenta
 $22
 
Roasted Monkfish in Pancetta w/ Chicory Cooked in Beer
 $20
 
Roast Fluke w/ Roast Cauliflower, Tomato, Anchovy and Marjoram
 $20
 
Chargrilled Skirt Steak w/ Roast Beets and Horseradish
 $19
 
 
SIDES
$7

Beets and Greens
Shoestring Potatoes
Mash Potatoes 
Swiss Chard
Succotash
Pumpkin Polenta 
Arugula Salad
 
 
 
DESSERTS
$7
 
Lemon and Lime Tart
Crème Caramel
Chocolate Cake w/ Bourbon
Cider Appple Cake w/ Maple Syrup Ice Cream 
Cheese - Fiscalini Cheddar and Bayley Hazen Blue
 
 




 

PLEASE NOTE: All menu items and prices are subject to change.



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