From the folks at honeygrow comes minigrow, a new casual dining experience. This noodle-and-greens concept is designed to make every flavor compliment each other. The aim is to be nutritious without being boring with everything made from scratch. Diners can pick from a multitude of items to design their own bowls. They include pastas, greens, veggies and proteins like Dashi Poached Salmon, Slow Roasted Pork Shoulder, Roasted Chicken and Marinated Tofu. A variety of toppings. sauces and dressings help round out the meal.
- Thomas Rafael
