NYC News
Biga Bite Launches NYC's First Ever Pizza Omakase Experience
December 18, 2024, 8:12.09 pm ET
Photo: Cititour.com
Prepare for a pizza revolution. Biga Bite, the Lower East Side culinary destination renowned for its show-stopping, 10-foot-long pizzas, is once again pushing the boundaries with the launch of New York's first-ever Pizza Omakase experience.Helmed by Pizzaiolo Giovanni Barbieri, a native of Schio in Italy's Veneto region, Biga Bite has captivated New Yorkers with its unique take on Roman-style pizza. Trained at one of Italy's top pizza schools, Barbieri brings an unparalleled dedication to his craft.
Drawing inspiration from a sushi omakase, the 8-course pizza omakase tasting menu presents a series of individual pizza creations, each perfectly portioned for two bites. Showcasing diverse toppings with high-quality ingredients from local purveyors and Italy. The experience begins with a complimentary glass of Prosecco and an amuse-bouche.
Chef Barbieri personally presents each course, some with interactive elements like tableside cheese grating, truffle shaving, and a dramatic marshmallow-torching dessert finale. Both the vegetarian ($40) and non-vegetarian ($55) menus (plus add-ons) highlight seasonal ingredients and Chef Barbieri's distinctive style.
Vegetarian options include a classic margherita, burrata and olives panino, eggplant parmigiana, pumpkin gorgonzola and walnuts, and cacio e pepe (with optional truffle add-on). Non-Vegetarian includes prosciutto and burrata, beef tartare panino, crunchy pala and marinara, duck breast pumpkin cream with toasted hazelnut, burrata and prawns (with optional caviar add-on). Each concludes with Nutella, roasted marshmallows and pistachio for a sweet finish.
To enhance the experience further, the option for a wine pairing is available for $30 and led by Italian born wine director Emanuele Santaca (Pasanella & Son Vintners) with a curated selection of wines, perfectly complementing each course.
The Pizza Omakase is available Monday to Thursday evenings, with 1-hour seatings. Reservations via Resy. [VIDEO]
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