Photos: Hideout at Gallow Green
The McKittrick Hotel (530 West 27th Street), has announced the seasonal return of its winter rooftop restaurant, The Hideout at Gallow Green, which will open on November 16.
The Hideout at Gallow Green is a cozy Alpine escape tucked in a wooded mountaintop on the hotel’s roof. Natural wood and pine elements bring the great outdoors inside, where blankets and plush sheepskin accents create a warm respite from the cold. Guests can cozy up by the fire or settle into an intimate nook for a tête-à-tête. In addition, small groups can reserve private yurts.
The new French Alps-inspired menu includes French Onion Soup, savory Crêpes, Trout Farcies, Grilled Salmon over lentils, Chicken Schnitzel with mashed potatoes and rich mushroom gravy, Goulash topped with crème fraîche, Steak Frites with silky pink peppercorn sauce, and the signature Chalet Cheeseburger, made with a blend of DeBragga hanger steak & brisket, organic cheese, homemade bacon jam, fresh pickles, and French fries. The Chestnut Mont Blanc resembling miniature snow-peaked mountains, decadent Chocolate Petit Pot, and Poached Pear with spiced red wine area all offered for dessert.
Hot drinks to melt away the winter chill include the St. James Ward (spiced cider, whisky), Smoking Bishop (red wine, port, dark rum, Cognac, Crème de cassis, infused with spices and raisins) and Saddle Blanket (chocolate, oat milk, cinnamon, mezcal, Benedictine, coffee liqueur, fire tincture). Handcrafted cocktails, wine by the glass, beer, and seasonal ciders are also available.
For more information, visit www.mckittrickhotel.com/gallow-green
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