NYC News
Jingle Jangle Returns to The Rooftop at Pier 17 Offering A Festive Irish Wonderland
November 11, 2024, 6:55.57 pm ET
Photos: The Dead Rabbit
This holiday season, The Dead Rabbit is bringing its signature Irish Christmas cheer to The Rooftop at Pier 17 with its beloved Jingle Jangle activation, running from November 21 through mid-January. Now in its third year, this immersive holiday pop-up promises to be bigger and better than ever. Visitors will be transported into a winter wonderland, featuring nostalgic holiday decor, a real ice-skating rink with breathtaking views of the Brooklyn Bridge, and private dining cottages that invite guests to sip festive cocktails and savor Irish-inspired fare.
Created by The Dead Rabbit's Beverage Director, Aidan Bowie, the holiday cocktail menu will include nostalgic drinks like the velvety Naughty List hot chocolate, the refreshing Santa’s Helper spritz, and the festive Deck the Halls margarita with flavors of apple, plum, and spices. There will also be seasonal bites available at grab-and-go stands and sit-down options in The Tavern. Reservations for private dining and event spaces are now open via Resy. With the magic of Christmas and a delightful Irish twist, Jingle Jangle promises an unforgettable experience on The Rooftop at Pier 17 this winter!
LATEST NYC NEWS

Detroit-Style Pizza Lands at Turbo in Bushwick
July 7, 2025, 3:06 pm ET
Bushwick’s pizza scene is getting a bold, cheesy upgrade. Opening July 10 at 1540 Dekalb Avenue, Turbo Pizza is a throwback-style pizzeria and full bar channeling the charm of a retro neighbor... READ MORE

Massara Finds Temporary Home After Fire
July 7, 2025, 2:38 pm ET
Just before dinner service, a fire broke out at Massara—the second restaurant from Chef Stefano Secchi and partner David Switzer, the team behind Rezdôra. While the FDNY quickly brought ... READ MORE

Complete Hamptons Dining Guide 2025
July 7, 2025, 11:53 am ET
Complete Guide to Dining in the Hamptons 2025 Summer in the Hamptons isn’t just about beach days and bonfires—it’s about eating well, too. From polished pop-ups to buzzy new openin... READ MORE