Falai Panetteria

Falai Panetteria

Back to restaurant

Restaurant Menu


DINNER MENU

INSALATE

BABY ARUGULA, beets, fennel, roasted almonds, goat cheese, roasted shallot vinaigrette9

FRESH CRUSTED ITALIAN TUNA, mixed greens, chickpeas, tomato, capers, cucumber, lemon juice, olive oil12

BOCCONCINI DI MOZZARELLA & PROSCIUTTO DI PARMA, roasted tomato’s, basil pesto12

ARUGULA FRISEE, mint, tomato fillet, arugula, avocado, radicchio and black truffle dressing13


ANTIPASTI

CROSTINO DI POLENTA, polenta crispy, sopressa and gorgonzola sauce 9

POLIPO, baby octopus with beans, capers, roasted potatoes and green sauce 11

ROASTED TOMATOES, garlic, thyme and crostini 5.50

MIXED OLIVES & ROASTED ALMOND 5.50


ZUPPE

ZUPPA DI PISELLI, green peas with cream foam and basil oil 8

MINESTRONE, vegetables, vegetable broth, crotons & olive oil 6

ONION SOUP, chicken broth, parmigiano reggiano, croutons & olive oil 7


PRIMI

GNOCCHI DI SPINACI, pesto sauce with extra virgin oil 12

SPAGHETTI BOLOGNESE, whole wheat dough, tomato sauce, beef ragu 12

PAPPARDELLE, parmesan sauce, Brussels sprouts & sage butter 12


SECONDI

FILETTO DI TONNO, fillet of tuna tomato sauce, capers, fennel & mushrooms 14

LASAGNA BOLOGNESE, tomato sauce, parmigiano reggiano 12

VEGETABLE LASAGNA, whole wheat dough, veggies change daily, tomato sauce, Parmigiano Reggiano 11

VEAL MEATBALLS with tomato sauce and Parmigiano Reggiano 11


DESSERT MENU

TARTS AND CAKES (individual)

FLOURLESS CHOCOLATE CAKE5
BLACK MOON CAKE, semolina biscuit, chocolate mousse, spiced créme 5
PANNA COTTA with strawberry purée 5
SPRING DOME, pistachio biscuit, strawberry purée, citrus crème 5
TIRAMISU 5
STRAWBERRY TART 4
WHITE CHOCOLATE MANDARIN ORANGE TART 4
HAZELNUT ÉCLAIR 4
HAZELNUT AND ESPRESSO MILLE FOGLIE 4
APPLE STRUDEL 3.75
ALMOND BANANA CAKE 3
RICE PUDDING TARTLET w/ MILK CHOCOLATE 3
SEMOLINA PUDDING TARTLET w/DARK CHOCOLATE 3
RICOTTA TARTLET 3
CHOCOLATE FONDANT 3


SWEET PASTRIES

PLAIN CORNETTI 1.75
ALMOND CORNETTI 2.50
CHOCOLATE CORNETTI 2.50
CANNOLO, dark rum and  vanilla cream 2.50
CINNAMON RAISIN BUN 2.50
APPLE CINNAMON TURNOVER 3
PEAR CHOCOLATE TURNOVER 3
BOMBOLONE, vanilla custard or berry jam 2.50
LEMON SFOGLIATELLA 3


SAVORY PASTRIES

MOZZARELLA AND TOMATO TART 5
VEGETABLE TART, Zucchini, Eggplant, Goat Cheese 5
HAM AND FONTINA CHEESE CROISSANT 3.75
MOZZARELLA AND BLACK OLIVE PASTE BRIOCHE 3.75
SPINACH STRUDEL 4


TARTS AND CAKES (whole)

FLOURLESS CHOCOLATE CAKE S/L   18/28
BLACK MOON CAKE S/L   18/28
FRUIT TART S/L   18/28
SUNNY CAKE (Hazelnut, Banana) S/L    18/28
CREPE CAKE S/L   20/30
PEAR CHOCOLATE TART   15/25

 

PLEASE NOTE: All menu items and prices are subject to change.



 ^Top