Silver Moon Bakery

Silver Moon Bakery

Restaurant Menu


Cakes

Sacher Torte - 3 layers of moist chocolate cake filled with raspberry preserves, topped with chocolate ganache & gold leaf.

Dulce de Leche Cake - a 3 layer vanilla cake with dulce de leche (butterscotch) filling, covered with white butter cream.

Moka Cake - 3 layers of moist chocolate cake filled with mocha pastry cream, topped by mocha butter cream.
 
Chocolate  Mousse Cake - pure chocolate mousse over a layer of almond dacquoise, covered with dark and light chocolate triangles.

Fraisier - a true french version of strawberry shortcake, with fresh strawberries surrounded by light pastry and whipped creams and  vanilla cake, all covered with a thin layer of white chocolate. 

Opera Cake - the classic square 3 layer genoise cake separated by mocha pastry cream, vanilla  pastry cream and chocolate pastry cream, topped with chocolate ganache.

Tiramisu Cake - a light-as-air confection of eggs, cream and mascarpone cheese, covered in chocolate shavings surrounded by decorated cake stripes.
 
Carrot Cake - a lightly spiced white cake filled with raisins and carrots, and the fragrance of oranges, topped by a sweet orange-scented cream cheese 


Tarts

Chocolate Grand Marnier Tart
Mandarin Orange Tart
Apple Tart
Sour Cherry Tart
Apricot Tart
Pear Tart
Lemon Meringue Tart
Rustic Fruit Tart

Tarts are made with either a frangipane (almond paste) cream or pastry cream, and are available most of the year.


Breads


White Breads

Baguette - A traditional french bread, slowly fermented in small batches. Lots of delicious crust, and a soft inside crumb, made both as a traditional baguette & in a more rustic shape. Good with everything ingredients: unbleached bread flour, rye flour, water, yeast, salt. Made both as a traditional baguette & in a more rustic shape. 13 oz or as a demi-baguette, 7 oz.

Ciabatta - A floured Italian white bread with a soft center. Delicious fresh or toasted - ,ingredients: unbleached bread flour, rye flour, water, yeast, salt. 13 oz.

7 ½ % bread - A round loaf based on an old French recipe where moistened bread crumbs are added to the dough, creating dense, soft, bread with a complex flavor; this loaf makes terrific sandwiches - ingredients: unbleached bread flour, rye flour, water, yeast, salt. 1 lb.

Apricot-hazelnut parisienne - Stuffed with dried apricots and toasted hazelnuts. Because of its baguette shape It can easily be broken off into little rolls. Its natural sweetness makes it a great bread for both breakfast and cheese courses - ingredients: unbleached bread flour, rye flour, water, dried apricots, hazelnuts, yeast, salt. 1 lb

Cheese bread (pain au fromage de Gruyere) - This bread is filled with chunks of Gruyere cheese, adding a deep richness to the flavor - ingredients: unbleached bread flour, water, gruyere cheese, yeast, canola oil, pecorino cheese, salt. 1 lb
Fig and pepper bread - One of our most popular, this bread in baguette form is filled with chopped figs, with just a touch of barely noticeable white pepper adding a deep richness to the flavor - ingredients: unbleached bread flour, rye flour, water, figs, yeast, salt, white pepper. 1 lb
 
 
Whole Wheat Breads

Whole wheat bread- A slightly sweet bread, using a combition of flours and textures. The natural bran ,contributes to its hearty flavor and healthful attributes - ingredients: whole wheat, rye, unbleached bread flour, water, yeast, honey,non-GMO canola oil, salt. 1 ½ lbs & 2lbs 6 oz

Raisin-walnut bread - A moist whole wheat filled with crunchy walnuts & sweet raisins, make this perfect for breakfast or snacks - ingredients: whole wheat, rye, unbleached bread flour, water, yeast, raisins, walnuts, honey,non-GMO canola oil, cinnamon, salt. 1 ½ lbs

Multi-grain bread - The addition of many kinds of grain, plus wheatberries and sunflower seeds, makes this the most complex of our whole wheat breads - ingredients: whole wheat, rye, unbleached bread flour, water, yeast, multi-grains, whole wheatberries, sunflower seeds, honey,non-GMO canola oil, salt. 1 ½ lbs
 
Wheatberry bread - The addition of whole wheatberries (the grain from which flour is ground), adds a moist denseness to this bread, which is covered with mixed seeds for added crunchiness - ingredients: whole wheat, rye, unbleached bread flour, water, yeast,whole wheatberries, honey,non-GMO canola oil, mixed seeds, salt. 1 ½ lbs

Whole wheat sourdough baguette - A baguette made without yeast, using wild levain, and whole wheat flour - ingredients: whole wheat, unbleached bread flour, water, levain, salt. 14 oz

Health bread - This 100% organic whole wheat, very moist, bread contains a variety of seeds & grains - ,ingredients: whole wheat, water, yeast, multi-grains, whole wheatberries, amaranth, flax seeds, sunflower seeds, honey, molasses, malt, non-GMO canola oil, salt. Pullman in 1 1 /4 lbs & 2 lbs
 
 
Sourdough Breads

Sourdough Boule - - Our sourdough in a large round loaf with a distinctive, gently tangy flavor and crusty exterior - ,ingredients: unbleached bread flour, rye flour, water, levain, salt. 1 ½ lbs

Sourdough Baguette  - Our sourdough in baguette shape with a distinctive, gently tangy flavor and crusty exterior - ,ingredients: unbleached bread flour, rye flour, water, levain, salt. 14 oz.

Ethiopian bread - These black caraway seeds from Ethiopia,sometimes called chernuska or nigella seeds, give a delightfully, slightly sour, taste to this square bread - ingredients: unbleached bread flour, rye flour, water, levain, black carawy seeds, salt. 1 lb

Pain de Campagne (rustic country sourdough) - Our largest bread @ 5 lbs, can be purchased by whole, half or quarter. A milder sourdough, it differs from our regular sourdough by the addition of organic whole wheat flour - ingredients: ,ingredients: unbleached bread flour, whole wheat flour, water, levain, salt
 



 

PLEASE NOTE: All menu items and prices are subject to change.



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