Chelsea Table + Stage, a new restaurant and performance space inside the Hilton New York Fashion District (152 West 26th Street) is now open. The club allows audiences to both enjoy first-rate American cuisine and experience some of the best touring performers in the world, alongside local emerging artists.
The menu, from acclaimed Executive Chef Eric Purugganan, includes corn soup, lamb meatballs, roasted beets, marinated fluke, brick chicken, Atlantic cod, a petit filet mignon, spaghettini with Carolina shrimp and many more enticing specialties. A curated wine list, as well as specialty cocktails, is available at all times.
The Fall 2021 lineup of performers features a dazzling array of performers from the worlds of pop (Steph Amoroso, Goldie Scott), folk (Gracie Terzian, Thunderstorm Artis), country (Jesslee, Lauren Davidson, Morgan Myles), soul (Elise Testone, Sophie Avidane) and jazz (Grace Kelly, Don Braden).
Photos: Chelsea Table + Stage
In addition, on alternate Sunday afternoons, the room presents its trademark Badass Brunch, which offers performances from Gotham Kings (October 10, December 5) and The High Standards Orchestra (October 24), with more performers to be added.
For more information, visit chelseatableandstage.com