Photo: Philippe Chow
Philippe Chow Downtown will be hosting a special Breast Cancer Awareness night on Thursday, October 26 with 5% of the total revenue for the evening going directly to the Breast Cancer Research Foundation (BCRF). Unlike a ticketed fundraiser, anyone dining at Philippe Chow Downtown on October 26 will be automatically contributing to this cause. If you can’t make it on that date, the restaurant is donating 15% of proceeds from its perfectly pink Strawberry Lychee Martini to the BCRF for all of October at both Upper East Side and Downtown locations.
In the heart of Manhattan's NoHo neighborhood, KYU is firing up a delicious initiative this October to support the BCRF. They're pledging to donate 10% of all proceeds from their delightful Pink Puppy cocktail, a vibrant pink vodka-forward concoction, to the NYC-based Breast Cancer Research Foundation throughout the entire month. Sip and savor the flavors of their wood-fired Asian-inspired cuisine while raising your glass to support a crucial cause in the fight against breast cancer.
In the wake of the horrific terror attacks in Israel, Amali on E. 60th Street, Juniper at The Vanderbilt in Westbury and Calissa in Water Mill will donate all proceeds from the sale of their Israeli wines by the glass (priced at $16 a glass) to support Israel's Red Cross, Magen David Adom. The offer is good through November.