The Citiblog

2024 NYC Guide to Dining Out and Taking Out for Thanksgiving
November 4, 2024, 1:11.42 am ET

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Photo: Bad Roman/Christian Harder

Bad Roman
10 Columbus Circle, New York, NY
Bad Roman offers a whimsical Italian menu and will be open for Thanksgiving with its full menu of dishes drawing inspiration from the Italian countryside to New York's Little Italy. Reservations via OpenTable.


Photo: Bar Blondeau

Bar Blondeau
80 Wythe Ave, 6th Floor, Brooklyn, NY
Enjoy Thanksgiving dishes at Bar Blondeau, which offers stunning Manhattan skyline views from the sixth floor of Wythe Hotel. Open from 2 pm with special dishes offered throughout the eventing. Reservations via Resy.


Bar Primi/Briana Balducci

Bar Primi Penn District
349 W 33rd St, New York, NY
Located close to the parade route, Bar Primi will offer Thanksgiving specials like turkey with traditional sides, alongside classic dishes like Pappardelle with Ragu and Meatballs in Sugo. Regular menu and a la carte pricing. Reservations via Resy.


Photo: BLACKBARN

BLACKBARN
19 E 26th St, New York, NY 10010
BLACKBARN offers a festive three-course menu for $110 per adult and $55 for children featuring starters like Wild Mushroom Toast and Venison Sausage, Roast Turkey with giblet gravy. Warm Cinnamon Apple Crumble is among the desserts. Takeout packages are also available for home celebrations. Orders due by November 22. Reservations via Resy


Photo: Bourbon Steak/Michael Kleinberg

Bourbon Steak New York
160 Central Park South, New York, NY
Savor a three-course Thanksgiving meal with premium cuts of beef, seafood, and seasonal specialties including Butternut Squash Soup and Classic Pumpkin Pie. Price: $185 per person. Reservations between 2–3 PM and 5–6 PM on Thanksgiving Day.


Photo: Figure Eight

Figure Eight
18 Cornelia St, New York, NY 10014
Figure Eight offers Thanksgiving mini-pies for takeout, including Kabocha Pumpkin Pie and Brown Butter Maple Pecan Pie. Pickup on 11/24 and 11/25 from 10 am - 2 pm.


Photo: Gotham Burger Social Club

Gotham Burger Social Club
131 Essex Street, New York, NY
Gotham Burger Social Club brings Thanksgiving spirit with weekly sliders, celebrating fall flavors with creative twists, such as Roasted Turkey sliders topped with stuffing and cranberry sauce. Perfect for a casual, festive bite this November.


Photo: Grand Brasserie/Jovani Demetrie

Grand Brasserie
89 E 42nd St, Vanderbilt Hall, New York, NY
French-inspired three-course Thanksgiving pre-fixe menu featuring Truffle Mushroom Soup, Roasted Turkey Leg Ballotinewith potato gratin, stuffing, cranberry sauce and gravy, and Apple Tarte Tartin. Price: $125 per person. Reservations via Resy.


Photo: Kubeh/Teddy Wolff

Kubeh
464 6th Avenue, New York, NY
Kubeh is celebrating Thanksgiving with a unique culinary twist. Chef Melanie Shurka has prepared a special menu featuring a 3-Course Thanksgiving Dinner for $74/person with a child's menu for $50/child. For parties of 10 or more, enjoy a family-style Thanksgiving feast for the same price per person. Reservations via Resy. Catering options are also available.


Photo: Motel Morris

Motel Morris
132 7th Ave, New York, NY 10011
A three-course Thanksgiving menu featuring Winter Squash Soup, Black Sea Bass, and Turkey Plate, among others, priced at $85 per person. For dessert, there's Arlene’s Pecan Pie, a family recipe from owners Brett & Sam’s mother Reservations via Resy.


Photo: Peter Luger/Liz Clayman

Peter Luger Steak House
178 Broadway, Brooklyn, NY 11211
Open for Thanksgiving, serving its full USDA Prime Beef menu in a classic Brooklyn setting dating back to 1887. Peter Luger is known for its hand-selected USDA Prime Beef, which is dry-aged and butchered in-house, and signature dishes that are now considered American classics. Reservations via Resy.


Photo: Quality Bistro

Quality Bistro
120 W 55th St, New York, NY
Quality Bistro’s European-inspired menu will be available on Thanksgiving, ideal for holiday gatherings. Highlights include Dressed Big Rock Oysters with Champagne Granité, Black Truffle Cacio e Pepe, tableside-flambéed Filet Au Poivre along with signature cocktails. Reservations via OpenTable.


Photo: Quality Meats

Quality Meats
57 W 58th St, New York, NY
Serving its full menu on Thanksgiving Day, with dishes like Corn Creme Brulee, Slab Bacon with Peanut Butter and Jalapeno, and The Three Filets, one served Cajun au Poivre, one with a King Crab Bernaise and one with Balsamic Truffle. . Reservations via OpenTable.


Photo: Rocco Steakhouse/Alex Staniloff

Rocco Steakhouse
72 Madison Avenue and 106 East 57th Street, New York, NY
Indulge in a traditional Thanksgiving meal with a spread of turkey, mashed potatoes, string beans, Brussels sprouts, cranberry sauce and stuffing for a reasonable $42.95 per person - all served in the elegant classic steakhouse space that has drawn lovers of prime beef and Italian-accented dishes for nearly 10 years.

Sarabeth’s Greenwich Village
100 West Houston Street, New York, NY
Prix Fixe Thanksgiving brunch and dinner with dishes like Pumpkin Soup, Free Range Turkey, Filet Mignon, Salmon, and Jumbo Shrimp Risotto, and Cranberry-Apple Crisp. $75 per adult, $35 per child.


Photo: Smith & Wollensky

Smith & Wollensky
797 3rd Ave, New York, NY
Open on Thanksgiving, serving their full menu of dry-aged steaks, market-fresh seafood and decadent sides along wiht cocktails and an extensive wine list. Reservations via OpenTable.


Photo: Somewhere Nowhere

Somewhere Nowhere
112 W 25th St, Floors 38-39, New York, NY
Somewhere Nowhere is reimaging Thanksgiving with a festive Thanksgiving Eve Party on November 27th and seasonal pies from Executive Chef Sandy Dee Hall (Food Network), such as classic apple pie, pumpkin pie, and other favorites to get into the holiday spirit.


Photo: Twin Tails/Christian Harder

Twin Tails
10 Columbus Circle, New York, NY
Twin Tails offers a menu developed by Chef/Partner Craig Koketsu, that celebrates the flavors, ingredients, and techniques found throughout Southeast Asia with strong influences from Thailand and Vietnam and nods to Cambodia and Laos, alongside innovative cocktails. Reservations via OpenTable.


Photo: Zou Zou's/Noah Fecks

Zou Zou’s
385 9th Ave, Suite 85, New York, NY
Open on Thanksgiving Day, Chef Juliana Latif offers a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Reservations via OpenTable.

This list is ongoing. Check back often!


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