Photos: Cititour.com
Greg Baxtrom’s 5 Acres at Rock Center has revamped its menu. Warm up with a bowl of delicious Roasted Autumn Squash Soup with sage brown butter and chestnut cream. Other new offerings include a Wisconsin Burger, Pork Schnitzel and Shrimp Scampi. 30 Rockefeller Plaza, Rink Level, NYC
ANTO CHEF’S COUNTER TAKES DINERS ON A GASTRONOMIC JOURNEY
German Doner Kebab recently opened in Mid-Manhattan. Its original version is a tasty, over-stuffed specimen filled withdoner meats, lettuce, red cabbage, onion, tomato on a toasted waffle-style sesame seed bun. It comes with a choice of spicy, garlic or yogurt sauce. 1001 6th Ave, New York, NY
SMALL PLATES WITH ASIAN FLAIR SHOWCASED AT NEMESIS IN FLATIRON
The meat and spinach pies at Samia’s Mediterranean Food in Bay Ridge, Brooklyn can’t be beat. The shell is made with a soft, fluffy dough. There is ample amount of filling. In the case of the spinach pie, hints of lemon and sauteed onions drive it home. 7922 3rd Ave Brooklyn, NY
