The Citiblog
Miznon opening at Hudson Yards
November 18, 2020, 5:46.56 pm ET
Miznon, the fast-casual eatery from Israeli chef Eyal Shani, is expanding its New York City presence once again with a new location opening in Hudson Yards this Friday, November 20. Miznon has received much acclaim for its vegetable-driven cuisine and unique takes on Mediterranean street food. At this outpost on the 4th floor of Hudson Yards, guests can enjoy all the favorites like the Rib Eye Minute Steak Pita with tomato salsa, pickles, and spicy green peppers, and the Original World Famous Baby Cauliflower, among others.
Photos: Mizonon
This location of Miznon has future plans to add a full-service restaurant with a full bar; for now, it will operate with fast-casual service only. Miznon has three locations in New York City, including the original location in Chelsea Market, its new location in Downtown Brooklyn's Dekalb Market Hall, and now this outpost in Hudson Yards. The group also operates North Miznon on the UWS and HaSalon in Hell's Kitchen (the latter has remained temporarily closed since March 2020).
You may also be interested in:
StarChefs Announces the 2020 New York Rising Stars
Hong Thaimee is launching Thai pop-up Thaimee LOVE
La Grande Boucherie comes to Midtown
OUR LATEST BLOG POSTS
The Spirits Speakeasy to Immerse Audiences at Sincerely, Ophelia
September 16, 2024, 12:08 am ET
Broadway Murder Mysteries, an immersive live entertainment company, will present the world premiere of “The Spirits' Speakeasy,” a brand-new immersive experience that features a cast of ... READ MORE
Uptaco Opens First Physical Kiosk at The 550 Madison Garden
September 14, 2024, 8:29 am ET
Uptaco, which provides specialty tacos to eateries throughout the city, has launched its first physical location with a pop-up in The 550 Madison Garden. Co-founded by childhood friends Daniel Nech... READ MORE
Shelburne Sonesta Hotel Opens Two New Restaurants
September 14, 2024, 7:48 am ET
The Shelburne Sonesta New York Hotel (303 Lexington Avenue) has opened two new eateries. Take Care, an all-day restaurant situated on the first floor of the hotel, is a modern American bistro which... READ MORE
Sign up for our newsletter !